Hog-It-Up Bbq, Bar & Saloon Menu

The Ultimate Wing The best of the best. These Wings are the real deal!  We first BBQ our extra-large wings until fully cooked but not too much. Then after flash chilling them we take an order and toss them in a Fryer for 4 minutes. The fact they are cold when fried allows them to quickly crisp up but not overcook or dry out. What is left is a supper crispy moist wing perfect for dipping or just enjoyed them out of the fryer naked. Get your favorite dipping sauce to enhance the experience. We're proud of them and some say they’re are the best Wings in town.

The Ultimate Wing The best of the best. These Wings are the real deal!  We first BBQ our extra-large wings until fully cooked but not too much. Then after flash chilling them we take an order and toss them in a Fryer for 4 minutes. The fact they are cold when fried allows them to quickly crisp up but not overcook or dry out. What is left is a supper crispy moist wing perfect for dipping or just enjoyed them out of the fryer naked. Get your favorite dipping sauce to enhance the experience. We're proud of them and some say they’re are the best Wings in town.

The Ultimate Wing The best of the best. These Wings are the real deal!  We first BBQ our extra-large wings until fully cooked but not too much. Then after flash chilling them we take an order and toss them in a Fryer for 4 minutes. The fact they are cold when fried allows them to quickly crisp up but not overcook or dry out. What is left is a supper crispy moist wing perfect for dipping or just enjoyed them out of the fryer naked. Get your favorite dipping sauce to enhance the experience. We're proud of them and some say they’re are the best Wings in town.

The Ultimate Wing The best of the best. These Wings are the real deal!  We first BBQ our extra-large wings until fully cooked but not too much. Then after flash chilling them we take an order and toss them in a Fryer for 4 minutes. The fact they are cold when fried allows them to quickly crisp up but not overcook or dry out. What is left is a supper crispy moist wing perfect for dipping or just enjoyed them out of the fryer naked. Get your favorite dipping sauce to enhance the experience. We're proud of them and some say they’re are the best Wings in town.

The Ultimate Wing The best of the best. These Wings are the real deal!  We first BBQ our extra-large wings until fully cooked but not too much. Then after flash chilling them we take an order and toss them in a Fryer for 4 minutes. The fact they are cold when fried allows them to quickly crisp up but not overcook or dry out. What is left is a supper crispy moist wing perfect for dipping or just enjoyed them out of the fryer naked. Get your favorite dipping sauce to enhance the experience. We're proud of them and some say they’re are the best Wings in town.

The Ultimate Wing The best of the best. These Wings are the real deal!  We first BBQ our extra-large wings until fully cooked but not too much. Then after flash chilling them we take an order and toss them in a Fryer for 4 minutes. The fact they are cold when fried allows them to quickly crisp up but not overcook or dry out. What is left is a supper crispy moist wing perfect for dipping or just enjoyed them out of the fryer naked. Get your favorite dipping sauce to enhance the experience. We're proud of them and some say they’re are the best Wings in town.

The Ultimate Wing The best of the best. These Wings are the real deal!  We first BBQ our extra-large wings until fully cooked but not too much. Then after flash chilling them we take an order and toss them in a Fryer for 4 minutes. The fact they are cold when fried allows them to quickly crisp up but not overcook or dry out. What is left is a supper crispy moist wing perfect for dipping or just enjoyed them out of the fryer naked. Get your favorite dipping sauce to enhance the experience. We're proud of them and some say they’re are the best Wings in town.

Fully Rendered Smoked Pork belly bites then deep fried for that perfect crispy bite. We then drown them in our own Bourbon Glaze we make ourselves for that extra kick!. A real favorites for sure. These Bourbon Pork belly bites are the real deal. We don't have them all the time but when we do they fly out the door. Did i just say When Pigs Fly!

12 Crispy Wings with Dipping Sauce, 1/2 Lb Hickory Pulled Pork, 1/3 Lb sliced Texas Brisket, 1/3 Lb Sweet Tea Turkey, 2 Bratwurst, 2 Sweet Tea Chix Leg Quarters, 12 oz Potato Salad, 12 oz Tropical Cole Slaw, Includes 6 Potato Buns & Memphis style BBQ Sauce

20 Crispy smoked Wings with Dipping Sauce, 1 Lb Hickory Pulled Pork, 1 Lb sliced Texas Brisket, 3/4 Lb Sweet Tea Turkey, 4 Bratwurst, 4 whole Sweet Tea Chix Leg Quarters, 24 oz Potato Salad, 24 oz Tropical Cole Slaw, Includes 10 Potato Buns & Memphis style BBQ Sauce

32 Crispy smoked Wings with Dipping Sauce, 1 Rack Texas Ribs, 1 Lb Hickory Pulled Pork, 1 Lb sliced Texas Brisket, 1 Lb Sweet Tea Turkey, 6 Bratwurst, 7 whole Sweet Tea Chix Leg Quarters, 36 oz Potato Salad, 36 oz Tropical Cole Slaw, Includes 25 Potato Buns & Memphis style BBQ Sauce

Serving of our own award-winning Texas Chili. BTW it does have Beans. Pick from 6, 12, or 16 oz portions

Serving of our own award-winning Texas Chili. BTW it does have Beans. Pick from 6, 12, or 16 oz portions

Serving of our own award-winning Texas Chili. BTW it does have Beans. Pick from 6, 12, or 16 oz portions

Course ground Beef Brisket & Pork together, add special Seasoning & Hickory Smoke till done. Toss’em in the fryer to crisp up! Add your favorite dipping sauce! Yikes, that hurts SO good!

Large size freshly Cooked Pork rinds cooked to order and seasoned with our own BBQ Rub.. Still Crackling when served

Our Giant 8 inch Buttered & salted Sourdough Pretzel with our own Beer Cheese made with Wisconsin shredded cheddar Cheese with 6 Bears & a Goat Stout beer mixed in, for that hardy delectable Pretzel fix. Break a piece off and Dip for a bit of heaven.

What a burger to gobble down. Ground Brisket Burger with Shredded Cheddar Cheese topped with your choices of Lettuce, Sliced Tomato, Raw or Cooked onions, Mayo, Ketchup and/or brown mustard with a pickle spear. Then we add to that a heaping serving of Hand Cut fries and you have a real meal.

Fried, large Onion Rings

A popular treat born out of our customers request, who-da Thunk! Awesome! Just take our classic Mac-N-Cheese and add some Hickory smoked pulled pork on top. Every bit as good as it sounds. Alternately you can chose either Texas Brisket or sweet Tea Chicken instead of Pork.

Amazing creative BBQ gone viral. Take a 10-inch sourdough pretzel and fill each section with a third of a lb of our Smokin Hot Texas BBQ and a side, & BAM! it doesn't get better than that. Amazing!

Our delicious choice of smoked & Chopped Texas Brisket, Texas Rib meat, Sweet Tea Turkey breast, Sweet Tea Chicken or Smoked Brat meat sprinkled with a special blend of spices, and melted cheese, on top of sauteed peppers & onions, finished off with a dash of our sweet Bourbon glaze & ranch crema, on a hoagie roll. Served with a large order of piping hot hand cut fries.

Our delicious choice of smoked & Chopped Texas Brisket, Texas Rib meat, Sweet Tea Turkey breast, Sweet Tea Chicken or Smoked Brat meat sprinkled with a special blend of spices, and melted cheese, on top of sauteed peppers & onions, finished off with a dash of our sweet Bourbon glaze & ranch crema, on a hoagie roll. Served with a large order of piping hot hand cut fries.

Our delicious choice of smoked & Chopped Texas Brisket, Texas Rib meat, Sweet Tea Turkey breast, Sweet Tea Chicken or Smoked Brat meat sprinkled with a special blend of spices, and melted cheese, on top of sauteed peppers & onions, finished off with a dash of our sweet Bourbon glaze & ranch crema, on a hoagie roll. Served with a large order of piping hot hand cut fries.

Our delicious choice of smoked & Chopped Texas Brisket, Texas Rib meat, Sweet Tea Turkey breast, Sweet Tea Chicken or Smoked Brat meat sprinkled with a special blend of spices, and melted cheese, on top of sauteed peppers & onions, finished off with a dash of our sweet Bourbon glaze & ranch crema, on a hoagie roll. Served with a large order of piping hot hand cut fries.

Our delicious choice of smoked & Chopped Texas Brisket, Texas Rib meat, Sweet Tea Turkey breast, Sweet Tea Chicken or Smoked Brat meat sprinkled with a special blend of spices, and melted cheese, on top of sauteed peppers & onions, finished off with a dash of our sweet Bourbon glaze & ranch crema, on a hoagie roll. Served with a large order of piping hot hand cut fries.

Fully Rendered Smoked Pork belly bites then deep fried for that perfect crispy bite. We then drown them in our own Bourbon Glaze we make ourselves for that extra kick!. A real favorites for sure. These Bourbon Pork belly bites are the real deal. We don't have them all the time but when we do they fly out the door. Did i just say When Pigs Fly!

6 oz cormeal battered catfish sandwich with large friés. A réal southern treat.

Large Cheese curds (aka the mozzarella sticks baby brother)

Flash fried ground Chicken & Veggie balls, served with crema sauce on a hoagie roll over a bed of greens along side a real healthy serving of fries.

Old School Chicken Fried Pork Cutlet perfectly breaded and Smothered with White country style sausage gravy just like Granny Served up. Served with Large order of Hand Cut Fries

2 delicious large (4 oz each) fried catfish fillets lightly Corn Meal battered with 3 hush puppies & hand cut fries. Choose between regular fries or sweet potato fries.

Two 3 - 4 oz chicken breast tenders & fries. Choose between hand cut regular Fries or Sweet Potato Fries.

Two 3 - 4 oz chicken breast tenders & fries. Choose between hand cut regular Fries or Sweet Potato Fries.

Whole Shrimp Bites (Whole Fried Shrimp lightly battered), Light, Juicy & Crispy Fried Shrimp. Comes in an order of 6 or 10.

6 (16/20 ct) whole-fried Shrimp Bites lightly battered with hush puppies or choose between hand cut Regular Fries or Sweet Potato Fries.

Fries, Hot, made only-to-order crispy hand cut regular fries, or Krinkle cut Sweet Potato fries.

Fries, Hot, made only-to-order crispy hand cut regular fries, or Krinkle cut Sweet Potato fries.

Home-made hush puppies are perfect for Fried Catfish platters or whatever else you enjoy them with. A real southern treat.

Made with Real Kentucky Bourbon

Large order of Southern Fried Okra, a true southern treat.

Fries, Fresh Cheese Curds and Brown Gravy

A delicious blend of our Smoked Texas Brisket, a blend of cream cheese and shredded cheese with our secret spices, encased in the freshest Jalapeno we can find, and then wrapped with the best bacon in the land. Smoked to perfection, then lightly sauced with our special BBQ blend.

On the inside! A delicious blend of our Smoked Texas Brisket, cream cheese and shredded cheese with our secret spices, all encased in the freshest Jalapeno we can find, and then wrapped with the best bacon in the land. Smoked to perfection, then lightly sauced with our special Bourbon BBQ blend. Now as for the outside, we tuck this all into a 12-inch Tortilla and deep fry it, add a dipping salsa on the side and That's what dreams are made of.

The perfect St Patrick's day treat to fulfill that holiday spirit. This is the real deal!!!! We get it in Corned but Raw, a full size 15 lb packer Brisket and add German Mustard and a bit of garlic to it to give a great bark and smoke it along side our Texas Briskets for 17 & a half hrs. It doesn't get better then this. Limited supply so don't wait. Comes with 1 Brioche Bun per 1/3 lb of Meat

The perfect St Patrick's day treat to fulfill that holiday spirit. This is the real deal!!!! We get it in Corned but Raw, a full size 15 lb packer Brisket and add German Mustard and a bit of garlic to it to give a great bark and smoke it along side our Texas Briskets for 17 & a half hrs. It doesn't get better then this. Limited supply so don't wait. Comes with 1 Brioche Bun per 1/3 lb of Meat

The perfect St Patrick's day treat to fulfill that holiday spirit. This is the real deal!!!! We get it in Corned but Raw, a full size 15 lb packer Brisket and add German Mustard and a bit of garlic to it to give a great bark and smoke it along side our Texas Briskets for 17 & a half hrs. It doesn't get better then this. Limited supply so don't wait. Comes with 1 Brioche Bun per 1/3 lb of Meat

Sweet Tea Smoked Chicken BBQ, is one of those great accidents that we never regretted. This came to us as an idea and we perfected it, we take sweet tea and make a brine of it, then brine our chicken for 6 to 8 hrs. Afterwards we add our rub and smoke it for 4 hours in hickory on our custom Stumps Smokers. With the sauce always on the side. A real savory mild smoky tender Chicken sure to please. Leg Quarters are sold by the leg some adjustments to weight may be necessary on pickup. (Based on Average Weight .90 lb Each)

Sweet Tea Smoked Chicken BBQ, is one of those great accidents that we never regretted. This came to us as an idea and we perfected it, we take sweet tea and make a brine of it, then brine our chicken for 6 to 8 hrs. Afterwards we add our rub and smoke it for 4 hours in hickory on our custom Stumps Smokers. With the sauce always on the side. A real savory mild smoky tender Chicken sure to please. Leg Quarters are sold by the leg some adjustments to weight may be necessary on pickup. (Based on Average Weight .90 lb Each)

Sweet Tea Smoked Chicken BBQ, is one of those great accidents that we never regretted. This came to us as an idea and we perfected it, we take sweet tea and make a brine of it, then brine our chicken for 6 to 8 hrs. Afterwards we add our rub and smoke it for 4 hours in hickory on our custom Stumps Smokers. With the sauce always on the side. A real savory mild smoky tender Chicken sure to please. Leg Quarters are sold by the leg some adjustments to weight may be necessary on pickup. (Based on Average Weight .90 lb Each)

Our Hand-Pulled Hickory smoked pork. Cooked on Hickory for 11.5 hrs makes these babies the best-pulled pork in town.

The best Turkey in Town! Sweet Tea Brined Turkey is first trimmed and then submerged in a sweet tea brine to enhance flavor and perverse its moisture. After 8 hrs we add our own rub slow smoke them on our pits to the perfect temp. Juicy, Smoky beautifully sliced Smoked Turkey Breast. A Must have for any Classic Smoked Turkey fan! The best Moist Smoked Turkey you'll ever have.

The best Turkey in Town! Sweet Tea Brined Turkey is first trimmed and then submerged in a sweet tea brine to enhance flavor and perverse its moisture. After 8 hrs we add our own rub slow smoke them on our pits to the perfect temp. Juicy, Smoky beautifully sliced Smoked Turkey Breast. A Must have for any Classic Smoked Turkey fan! The best Moist Smoked Turkey you'll ever have.

The best Turkey in Town! Sweet Tea Brined Turkey is first trimmed and then submerged in a sweet tea brine to enhance flavor and perverse its moisture. After 8 hrs we add our own rub slow smoke them on our pits to the perfect temp. Juicy, Smoky beautifully sliced Smoked Turkey Breast. A Must have for any Classic Smoked Turkey fan! The best Moist Smoked Turkey you'll ever have.

Real Texas Brisket BBQ: Don’t let anyone tell you that Texas isn’t the best for Beef Brisket. We Texans practically invented it. Our Brisket is smoked in a traditional Austin Texas manner where it’s slow cooked and bathed in Hickory smoke for up to 17 hours then set out to rest for an extra hour to catch its breath and rest. Starting off with a bit of a trim, our briskets are rubbed down with our special hand seasonings to assure that great Texas taste and that real dark bark that Texas Brisket is known for. Half way through the cook we wrap each brisket in butcher paper to preserve the moisture and that beautiful Bark. This is our signature dish by far! Texas: where Brisket is King!

Real Texas Brisket BBQ: Don’t let anyone tell you that Texas isn’t the best for Beef Brisket. We Texans practically invented it. Our Brisket is smoked in a traditional Austin Texas manner where it’s slow cooked and bathed in Hickory smoke for up to 17 hours then set out to rest for an extra hour to catch its breath and rest. Starting off with a bit of a trim, our briskets are rubbed down with our special hand seasonings to assure that great Texas taste and that real dark bark that Texas Brisket is known for. Half way through the cook we wrap each brisket in butcher paper to preserve the moisture and that beautiful Bark. This is our signature dish by far! Texas: where Brisket is King!

Real Texas Brisket BBQ: Don’t let anyone tell you that Texas isn’t the best for Beef Brisket. We Texans practically invented it. Our Brisket is smoked in a traditional Austin Texas manner where it’s slow cooked and bathed in Hickory smoke for up to 17 hours then set out to rest for an extra hour to catch its breath and rest. Starting off with a bit of a trim, our briskets are rubbed down with our special hand seasonings to assure that great Texas taste and that real dark bark that Texas Brisket is known for. Half way through the cook we wrap each brisket in butcher paper to preserve the moisture and that beautiful Bark. This is our signature dish by far! Texas: where Brisket is King!

Corn Puddin: What can I say it’s a southern thing! Take some sweet corn add to it some cream of corn with corn meal mix to make a real southern dish from days of old. Throw it on a pit for a couple of hours and you have a real southern treat. Just the thought of Corn Puddin, Sweoke beans and Texas BBQ just go together! It’s at the base of our BBQ bowl for good reason, it’s what everyone dives down to get and it’s worth every bite!

Corn Puddin: What can I say it’s a southern thing! Take some sweet corn add to it some cream of corn with corn meal mix to make a real southern dish from days of old. Throw it on a pit for a couple of hours and you have a real southern treat. Just the thought of Corn Puddin, Sweoke beans and Texas BBQ just go together! It’s at the base of our BBQ bowl for good reason, it’s what everyone dives down to get and it’s worth every bite!

Corn Puddin: What can I say it’s a southern thing! Take some sweet corn add to it some cream of corn with corn meal mix to make a real southern dish from days of old. Throw it on a pit for a couple of hours and you have a real southern treat. Just the thought of Corn Puddin, Sweoke beans and Texas BBQ just go together! It’s at the base of our BBQ bowl for good reason, it’s what everyone dives down to get and it’s worth every bite!

A true Southern dish Loaded with our own in house made Bratwurst sausage, course ground beef, Sweet tea Chicken, bell peppers, onions, celery, Jasmine Rice and select Cajun spices. If that isn't southern then I'm moving to New Orleans. East Texas is home to a lot of Cajuns as well so this is something you'd see there.

A true Southern dish Loaded with our own in house made Bratwurst sausage, course ground beef, Sweet tea Chicken, bell peppers, onions, celery, Jasmine Rice and select Cajun spices. If that isn't southern then I'm moving to New Orleans. East Texas is home to a lot of Cajuns as well so this is something you'd see there.

A true Southern dish Loaded with our own in house made Bratwurst sausage, course ground beef, Sweet tea Chicken, bell peppers, onions, celery, Jasmine Rice and select Cajun spices. If that isn't southern then I'm moving to New Orleans. East Texas is home to a lot of Cajuns as well so this is something you'd see there.

Mac-N-Cheese: Creamy, cheesy tender traditional Mac-N-Cheese. It’s a simple recipe but if you want that Bing Bang Boom, then you can still jazz it up. Try throwing on some of our Hickory smoked pork or Sweet Jalapenos! BAM - now that’s more like it!

Mac-N-Cheese: Creamy, cheesy tender traditional Mac-N-Cheese. It’s a simple recipe but if you want that Bing Bang Boom, then you can still jazz it up. Try throwing on some of our Hickory smoked pork or Sweet Jalapenos! BAM - now that’s more like it!

Mac-N-Cheese: Creamy, cheesy tender traditional Mac-N-Cheese. It’s a simple recipe but if you want that Bing Bang Boom, then you can still jazz it up. Try throwing on some of our Hickory smoked pork or Sweet Jalapenos! BAM - now that’s more like it!

Wacky Zingy, Pickle Salad. Perfect on a hot day or a little of a sandwich. You want unique we got it. Limited supply

Classic Potato Salad: Potatoes, chopped celery, mayo, spring onions, ranch & buttermilk dressing.

Classic Potato Salad: Potatoes, chopped celery, mayo, spring onions, ranch & buttermilk dressing.

Sweoke Beans (Sweet & Smoky Beans): We had to come up with a name that does these beans justice. We start off with a traditional baked bean and then add so much more. We not only add our famous pulled pork to these beans but we also add our competition rub. Then it’s all smoked on our Hickory fired pits for several hours, adding that perfect touch of hickory and savory pork to a classic baked bean. Not your average pork & bean here!

Sweoke Beans (Sweet & Smoky Beans): We had to come up with a name that does these beans justice. We start off with a traditional baked bean and then add so much more. We not only add our famous pulled pork to these beans but we also add our competition rub. Then it’s all smoked on our Hickory fired pits for several hours, adding that perfect touch of hickory and savory pork to a classic baked bean. Not your average pork & bean here!

Sweoke Beans (Sweet & Smoky Beans): We had to come up with a name that does these beans justice. We start off with a traditional baked bean and then add so much more. We not only add our famous pulled pork to these beans but we also add our competition rub. Then it’s all smoked on our Hickory fired pits for several hours, adding that perfect touch of hickory and savory pork to a classic baked bean. Not your average pork & bean here!

Tropical Coleslaw: When someone says I’m not a real fan of Cole Slaw I just have to say, “Try this!” With a hint of Coconut added to this moderately sweet light mayo based Cole slaw, it just adds a brightness that’s hard to explain, you just have to say “Try This!”

On the inside! A delicious blend of our Smoked Texas Brisket, cream cheese and shredded cheese with our secret spices, all encased in the freshest Jalapeno we can find, and then wrapped with the best bacon in the land. Smoked to perfection, then lightly sauced with our special Bourbon BBQ blend. Now as for the outside, we tuck this all into a 12-inch Tortilla and deep fry it, add a dipping salsa on the side and That's what dreams are made of.

Classic Banana Puddin with the Nilla wafers & sliced banana added is a true Classic Texas treat. The old saying goes if you don’t have Banana pudding on the menu then just walk away, it’s not real Texas BBQ!! Try some today!

Select your favorite 20 oz Coke products or our fresh made daily ice Tea

4 oz cornbread battered deep fried Catfish filet sandwich with one side.

Our in house made pork Bratwurst Link with your choice of 1 side.

Our in house made pork Bratwurst Link with your choice of 1 side.

Our in house made pork Bratwurst Link with your choice of 1 side.

Our in house made pork Bratwurst Link with your choice of 1 side.

1/4 lb Hickory Smoked Pulled Pork Sandwich on a Bun with & 1 side, additional sides are at full price. For a Light Lunch or Sample platter (Our recommended Portion is 1/3 lb but this is an economical alternative given the current times we all live in) Pick form several options for sides. Economy Combos are limited in substitutions. Some Sides are add on priced.

1/4 lb Hickory Smoked Pulled Pork, 1/4 lb Texas Brisket and 1/4 lb Sweet Tea Turkey Breast with three buns, with 3 separate sides, Additional sides are at full price. For Sample platter only (Our recommended Portion is 1/3 lb but this is an economical alternative given the current times we all live in) Pick form several options for sides. Economy Combos are limited in substitutions. Some Sides are add on priced.

1/4 lb Sweet Tea Turkey Breast Sandwich on a Bun with & 1 side, additional sides are at full price. For a Light Lunch or Sample platter (Our recommended Portion is 1/3 lb but this is an economical alternative given the current times we all live in) Pick form several options for sides. Economy Combos are limited in substitutions. Some Sides are add on priced.

1/4 lb Texas Brisket Sandwich on a Bun with & 1 side, additional sides are at full price. For a Light Lunch or Sample platter (Our recommended Portion is 1/3 lb but this is an economical alternative given the current times we all live in) Pick form several options for sides. Economy Combos are limited in substitutions. Some Sides are add on priced.

One Texas Twinkie with 1 Side (Japepanio stuffed with Cream cheese and brisket wrapped in Kunzler Bacon). Its a signature dish For Hog-It-Up BBQ